1. Knob-controlled temperature timer: simple operation, precise control

Traditional air fryers may use touch screen or button control, but air fryers with knob-controlled temperature timer are more intuitive and durable, especially suitable for daily home use.

Temperature control knob - precise adjustment to adapt to different ingredients

The adjustable temperature range is usually 80°C-200°C, which meets various cooking needs such as frying, baking, and roasting. Knob-type adjustment is faster than button, and you can set the ideal temperature with a light twist without repeated operation.

Timer knob - free setting to avoid overcooking

0-30 minutes free timing, suitable for different ingredients, such as French fries (15 minutes), chicken wings (20 minutes), cakes (25 minutes), etc. It stops automatically when the time is reached to prevent food from burning and ensure cooking safety.

Mechanical panel - durable and anti-mistouch

Compared with electronic touch panels, mechanical knobs are not easily damaged by water stains or oil stains, and are more reliable for long-term use. The operation logic is simple, and the elderly and children can also use it easily.

2. Advantages of air fryers: green cooking, healthy life

The popularity of air fryers is due to its low-oil or even oil-free cooking method, which can not only keep the food delicious, but also reduce the intake of fat. The air fryer controlled by the knob has gone a step further in terms of convenience:

Overheat protection, safe and worry-free

Built-in high-temperature automatic power-off function to avoid safety hazards caused by long-term empty burning or excessive temperature. High-temperature resistant material ensures stable operation of the machine body and will not deform due to high temperature.

Non-stick coating liner, worry-free cleaning

Adopting high-quality non-stick coating, food residues are not easy to adhere, and can be easily cleaned by rinsing with water.

The detachable frying basket design is convenient for thorough cleaning and avoids oil accumulation.

Drawer-type design, more convenient to take and put

During the cooking process, the frying basket can be pulled out at any time to check the food status without completely shutting down. The anti-scalding handle design avoids burns when taking food.

3. Common problems and usage tips

Although the air fryer is easy to operate, reasonable use can further improve the cooking effect:

• Why is the food not crispy enough?

Reason: The ingredients are too wet or placed too densely.

Solution: Use kitchen paper to absorb the moisture in advance (such as frozen French fries). Do not over-stack the food to ensure even circulation of hot air.

• How to adjust the cooking time?

Thicker ingredients (such as whole chickens and large pieces of meat) can be appropriately extended by 5-10 minutes. Smaller ingredients (such as shrimps and vegetables) can reduce the time to avoid over-drying.

• How to avoid oil smoke?

Try to choose less oil or no oil cooking, or spray a small amount of oil on the surface of the ingredients. Clean the frying basket regularly to avoid the residual grease from repeated heating and generating oil smoke.

• How to choose an air fryer that suits you?

Capacity: 3L for 1-2 people, 5L or more for 3-5 people.

Control method: The knob is suitable for users who pursue simple operation, and the touch panel may have more functions.

Safety performance: Look for overheat protection and anti-scalding design.

Cleaning convenience: Prefer detachable frying basket + non-stick coating style.